|  |  Foil Tart / Pot Pie Pans
Disposable aluminum foil tart pans and pot pie pans
Bake pastries and little pies using these little tart pans. The larger and deeper pot pie pans are great for meat and vegetable pies.
The 5" pan (#501) is an intermediate size, nice for an individual size pie.
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|  | |  | Tart Pan - 3" - #301
$0.19, 50/$8.00, 100/$14.00, 500/$35.00, 1000/$50.00, 2000/$80.00 | | Tart Pan, 4-1/4" Disposable Foil - #416
$0.29, 50/$12.50, 100/$22.00, 500/$52.00, 1000/$85.00 | | |  | |  | Deep tart pan, 4-1/4" - #425
$0.35, 50/$14.00, 100/$24.00, 500/$65.00, 1000/$100.00 | | Tart Pan - 4-1/2" - #450
$0.29, 50/$12.50, 100/$21.00, 500/$50.00, 1000/$80.00 | | |  | |  | Pot Pie or Tart Pan - 5" - #501
$0.35, 50/$14.00, 100/$23.00, 500/$60.00, 1000/$100.00 | | Foil tart pan with lid - 5" size - #501P
$0.59, 50/$25.00, 100/$34.00, 500/$115.00, 1000/$210.00 | | |  | |  | 5-3/4 Inch Tart or Pot Pie Pan - Deep - #2400
$0.45, 50/$20.00, 100/$34.00, 250/$62.50, 1000/$220.00 | | 5-3/4" Tart or Pot Pie Pan with lid - #2400P
$0.69, 100/$57.00, 250/$112.00, 1000/$394.00 | | |  | |  | 5-3/4" pot pie pan - #575
$0.35, 100/$30.00, 500/$100.00, 1000/$165.00 | | Tart Pans - comparison of 4 different pans
| | |  | |  | Foil cups, very small size - #S200
$0.20, 100/$16.00, 500/$70.00, 1000/$120.00 | | Tart press - hand operated
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