Baking pans are used in the oven - should you preheat the oven? Depends on what you're baking, some items really need to have a stable temperature, such as delicate cakes which can quickly rise and then fall if the temperature rises rapidly. Other foods are not so sensitive, such as a roast or casserole, though cooking time may have to be adjusted without preheating. Metric conversion: one inch = about 2.5cm. One kilogram is 2.2 pounds. Broiler Pan $2.27 Cake Pan - Top Crest - square $2.49 Bake and Roast Pan - Non Stick $3.99 Bake and Roast Pan - Top Crest - Non Stick $2.75 Square Cake Pan $1.39 Bake and Roast Pan - Top Crest - Non Stick $5.25 Pizza Pan - 12" - Ekco Crisp It $3.99 Square Cake Pan 8" x 8" x 2" Silverstone $2.99 Square Cake Pan - Silverstone Aluminum $2.99 Square Cake Pan - Ekco $1.09 Pie Pan - Black Non Stick Coated Steel $3.49 Cake Pan - Square Tin Seconds $0.85 Cake Pan - 8" Square Non Stick $2.49 Cake Pan - Aluminum with Black Non Stick $2.99 *TIP: When you click a photo it expands to a larger view. Then use the back button to return. We accept all major credit cards, checks, and PayPal - This is a Yahoo! Store - 128 bit encryption is used for secure transactions.